Delicious Jalapeno Popper Twists for Your Next Game Day Recipe
Introduction
These Delicious Jalapeno Popper Twists are perfect for game day or any casual gathering. Crispy puff pastry envelops a creamy, cheesy jalapeno filling, creating a flavorful bite that is easy to share and sure to please a crowd.

Ingredients
- 1 sheet puff pastry, thawed
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese or Monterey Jack
- 1/2 cup sliced jalapenos, fresh or pickled
- 1 tsp garlic powder
- 1 large egg (for egg wash)
- Dipping sauces as needed: ranch, sriracha mayo, or honey mustard
Instructions
- Step 1: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Step 2: In a mixing bowl, combine the softened cream cheese, shredded cheese, sliced jalapenos, and garlic powder. Mix until smooth and well blended.
- Step 3: Roll out the thawed puff pastry sheet to approximately 1/4 inch thickness. Cut the dough into strips about 2 inches wide.
- Step 4: Spoon a generous amount of the cheese and jalapeno filling onto one half of each pastry strip. Fold the dough over the filling and twist each strip tightly.
- Step 5: Place the twisted pastries onto the prepared baking sheet. Brush the tops with the beaten egg to create a glossy finish.
- Step 6: Bake in the preheated oven for 15-20 minutes, or until the twists are puffed and golden brown.
- Step 7: Serve warm with your favorite dipping sauces such as ranch, sriracha mayo, or honey mustard for extra flavor.
Tips & Variations
- For a milder spice, use pickled jalapenos instead of fresh. For extra heat, add finely chopped fresh jalapenos or a pinch of cayenne pepper to the filling.
- Try adding cooked bacon bits or diced green onions to the cream cheese mixture for added flavor.
- Use different cheeses like pepper jack or smoked gouda to customize the taste.
Storage
Store any leftover jalapeno popper twists in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for 5-7 minutes to restore crispness before serving.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen jalapenos for this recipe?
It’s best to use fresh or pickled jalapenos for optimal texture and flavor. If using frozen, thaw and drain them thoroughly to avoid excess moisture in the filling.
Can these twists be made ahead of time?
Yes, you can assemble the twists and keep them covered in the refrigerator for up to 24 hours before baking. Bring them back to room temperature before placing in the oven.
PrintDelicious Jalapeno Popper Twists for Your Next Game Day Recipe
Delicious Jalapeno Popper Twists are a perfect game day snack featuring flaky puff pastry filled with a creamy, cheesy jalapeno mixture. These golden-baked twists offer a spicy kick balanced by melty cheese and a crisp, buttery crust. Ideal for serving warm alongside your favorite dipping sauces like ranch, sriracha mayo, or honey mustard.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Total Time: 25-30 minutes
- Yield: 12 twists 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
For the Twists
- 1 sheet puff pastry, thawed
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese or Monterey Jack
- 1/2 cup sliced jalapenos, fresh or pickled
- 1 tsp garlic powder
- 1 large egg (for egg wash)
For Serving
- Dipping sauces as needed: ranch, sriracha mayo, or honey mustard
Instructions
- Preheat your oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and aid in cleanup.
- Mix the filling: In a mixing bowl, combine the softened cream cheese, shredded sharp cheddar, sliced jalapenos, and garlic powder. Blend thoroughly until smooth and well incorporated to create the spicy cheesy filling.
- Prepare the dough: Roll out the thawed puff pastry sheet to roughly 1/4 inch thick on a lightly floured surface. Cut the dough into strips approximately 2 inches wide for easy twisting and filling.
- Fill and twist: Spoon a generous amount of the cheesy jalapeno filling onto one half of each pastry strip. Fold the other half over the filling and then twist each strip to create a visually appealing and flavorful twist.
- Brush with egg wash: Place the twisted pastry bites on the prepared baking sheet, spacing them evenly. Brush the tops with beaten egg to achieve a golden, glossy finish when baked.
- Bake: Bake the twists in the preheated oven for 15-20 minutes or until the pastry is puffed, crisp, and golden brown. Remove from the oven and let cool slightly before serving.
Notes
- Serve the jalapeno popper twists warm with your favorite dipping sauces such as ranch, sriracha mayo, or honey mustard for enhanced flavor.
- You can adjust the amount of jalapenos depending on how spicy you want your twists.
- Make sure the cream cheese is fully softened before mixing for a smooth filling.
- Thoroughly brush with egg wash for a shiny, golden crust every time.
Keywords: jalapeno popper twists, game day snacks, puff pastry appetizers, cheesy jalapeno twists, baked snacks

