My Favorite Spicy Chicken Salad Recipe
Introduction
This spicy chicken salad is a vibrant and flavorful dish that’s perfect for a quick lunch or snack. Packed with fresh herbs and a kick of sriracha, it’s a delicious way to enjoy tender chicken with a refreshing twist.
Ingredients
- 1 ½ cups finely chopped cooked chicken breast (about 3/4 pounds)
- ¼ cup chopped fresh cilantro
- ¼ cup chopped fresh parsley (or more cilantro!)
- ¼ cup finely chopped scallions (about 2 scallions), plus extra for topping
- 1 small red bell pepper, chopped
- 3 tablespoons plain nonfat Greek yogurt
- 2 to 3 tablespoons mayo
- 2 tablespoons sriracha
- 1 teaspoon honey
- Juice from ½ lime
- Salt and pepper, to taste
Instructions
- Step 1: In a medium bowl, combine the chopped chicken, cilantro, parsley, scallions, and red bell pepper.
- Step 2: Add the Greek yogurt, mayo, sriracha, honey, lime juice, and salt and pepper. Mix well until all ingredients are evenly incorporated.
- Step 3: Serve the salad on sandwiches or wraps, or enjoy it scooped with pita chips or crackers. Garnish with extra scallions if desired.
Tips & Variations
- For a dairy-free option, use dairy-free plain Greek yogurt or a combination of dairy-free mayo and yogurt.
- If you don’t have chicken, swap it for 2 cans of tuna or a can of rinsed and mashed chickpeas.
Storage
Store the chicken salad in an airtight container in the refrigerator for up to 3 days. Stir well before serving. It’s best enjoyed cold or at room temperature and is not recommended for freezing.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this salad ahead of time?
Yes, preparing it a few hours ahead allows the flavors to meld nicely. Just keep it refrigerated until ready to serve.
How spicy is this salad?
The heat level depends on the amount of sriracha you add. Start with 2 tablespoons, and adjust to your preferred spice level.
PrintMy Favorite Spicy Chicken Salad Recipe
This vibrant and spicy chicken salad combines tender cooked chicken breast with fresh herbs, crunchy red bell pepper, and a zesty dressing made from Greek yogurt, mayo, sriracha, honey, and lime juice. Perfectly balanced with a hint of heat, it is versatile to enjoy in sandwiches, wraps, or as a snack with pita chips or crackers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
Ingredients
Chicken Salad
- 1 ½ cups finely chopped cooked chicken breast (about 3/4 pounds)
- ¼ cup chopped fresh cilantro
- ¼ cup chopped fresh parsley (or more cilantro!)
- ¼ cup finely chopped scallions (about 2 scallions), plus extra for topping
- 1 small red bell pepper, chopped
- 3 tablespoons plain nonfat Greek yogurt
- 2 to 3 tablespoons mayonnaise
- 2 tablespoons sriracha
- 1 teaspoon honey
- Juice from ½ lime
- Salt and pepper, to taste
Instructions
- Combine Ingredients: In a medium bowl, mix together the finely chopped cooked chicken, chopped fresh cilantro, chopped fresh parsley (or extra cilantro), finely chopped scallions, and chopped red bell pepper.
- Make the Dressing: Add the plain nonfat Greek yogurt, mayonnaise (2 to 3 tablespoons depending on desired creaminess), sriracha, honey, lime juice, and salt and pepper to taste to the bowl with the chicken and vegetables.
- Mix Thoroughly: Stir all ingredients together until well combined, ensuring the chicken and vegetables are evenly coated with the spicy, creamy dressing.
- Serve: Use the chicken salad as a filling for sandwiches or wraps, or serve it as a dip with pita chips or crackers. Garnish with extra chopped scallions if desired.
Notes
- To make dairy-free, substitute with all dairy-free plain Greek yogurt or a combination of dairy-free mayo and dairy-free plain Greek yogurt.
- If you are out of chicken, swap it for 2 cans of tuna or 1 can of rinsed and drained mashed chickpeas for a vegetarian-friendly version.
- This salad keeps well refrigerated for up to 3 days.
Keywords: spicy chicken salad, chicken salad recipe, easy chicken salad, healthy chicken salad, Greek yogurt chicken salad, sriracha chicken salad
