Savory Slow Cooker Lipton Onion Potatoes: A Flavorful Side Dish Made Easy Recipe

Introduction

Savor the ease and rich flavor of Slow Cooker Lipton Onion Potatoes, a perfect side dish for any meal. This recipe combines tender potatoes with iconic onion soup seasoning for a savory treat that requires minimal effort.

Ingredients

• 2 pounds of baby potatoes or Yukon Gold potatoes
• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Step 1: Wash the potatoes thoroughly; peel if desired.
2. Step 2: Place the potatoes in the bottom of the slow cooker.
3. Step 3: Sprinkle the Lipton onion soup mix evenly over the potatoes.
4. Step 4: Pour in the beef or chicken broth.
5. Step 5: Dot the top with small pieces of unsalted butter.
6. Step 6: Season with salt and pepper, then cover the slow cooker.
7. Step 7: Cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender.
8. Step 8: Check for tenderness, garnish with fresh parsley if desired, and serve warm.

Tips & Variations

• Use red potatoes for a slightly different texture and color.
• Adding a squeeze of lemon juice before serving can brighten the flavors.
• For a richer flavor, swap butter with olive oil or add a splash of cream at the end.
• Mix in chopped garlic or fresh herbs like thyme for extra aroma.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop with a splash of broth to maintain moisture. Avoid overcooking during reheating to keep potatoes tender.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use fresh onions instead of Lipton onion soup mix?

While fresh onions add a nice flavor, the Lipton onion soup mix provides a unique blend of seasonings and salt that is hard to replicate. You can try substituting with sautéed onions and additional spices, but flavor will vary.

Is it necessary to peel the potatoes?

No, peeling is optional. Baby potatoes or Yukon Gold can be cooked with the skins on, which adds texture and nutrients. Just be sure to wash them thoroughly.

Savory Slow Cooker Lipton Onion Potatoes: A Flavorful Side Dish Made Easy Recipe

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★★★★★

4.8 from 128 reviews

Savory Slow Cooker Lipton Onion Potatoes are an easy and flavorful side dish featuring tender potatoes cooked alongside Lipton onion soup mix and broth. This recipe combines aromatic onion flavors with buttery richness, slow-cooked to perfection for a comforting addition to any meal.

• Author: Isla
• Prep Time: 10 minutes
• Cook Time: 6-8 hours (low) or 3-4 hours (high)
• Total Time: 6 hours 10 minutes to 8 hours 10 minutes
• Yield: 6 servings 1x
• Category: Side Dish
• Method: Slow Cooking
• Cuisine: American

Ingredients

Scale 1x2x3x

Main Ingredients

• 2 pounds of baby potatoes or Yukon Gold potatoes
• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Prepare Potatoes: Wash the potatoes thoroughly. Peel them if desired, though leaving the skin on adds texture and nutrients.
2. Layer Ingredients in Slow Cooker: Place the potatoes evenly at the bottom of the slow cooker. Sprinkle the Lipton onion soup mix evenly over the potatoes to ensure full flavor coverage.
3. Add Broth and Butter: Pour the beef or chicken broth over the potatoes and onion mix to provide moisture for slow cooking. Dot small pieces of unsalted butter over the top for richness.
4. Season and Cook: Season with salt and pepper according to your taste. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the potatoes are tender when pierced with a fork.
5. Finish and Serve: Once cooked, check the seasoning and adjust if necessary. Garnish with fresh parsley if desired and serve warm as a savory side dish.

Notes

• Use baby potatoes for quicker cooking or Yukon Gold for creamier texture.
• If using chicken broth, choose low-sodium versions to better control the saltiness.
• Butter adds richness but can be substituted with a dairy-free alternative for lactose intolerance.
• Adjust cooking time depending on slow cooker model and potato size.
• Leftovers can be refrigerated for up to 3 days and reheated gently in the microwave or on the stovetop.

Keywords: Lipton onion soup mix potatoes, slow cooker potatoes, savory potato side dish, Lipton onion potatoes, easy slow cooker recipe