Air Fryer Garlic Parmesan Fries Recipe
Crispy and flavorful Air Fryer Garlic Parmesan Fries made with russet potatoes, tossed in olive oil, garlic powder, and freshly grated Parmesan cheese, finished with fresh parsley for a deliciously savory snack or side dish.
- Author: Isla
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Potatoes
- 2 large russet potatoes, cut into fries
Seasoning
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Garnish
- ½ cup freshly grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Prepare the potatoes: Wash and peel the russet potatoes if you prefer skinless fries, or leave the skins on for extra texture. Slice the potatoes into evenly sized fries to ensure they cook uniformly.
- Season the fries: Place the sliced potatoes into a bowl and toss them with olive oil, garlic powder, salt, and black pepper until all fries are evenly coated, which helps with both crisping and flavor.
- Air fry to perfection: Preheat your air fryer to 375°F (190°C). Arrange the fries in a single layer inside the air fryer basket, avoiding overcrowding to allow even cooking. Cook for 15 to 18 minutes, shaking the basket halfway through, until the fries turn golden brown and crispy.
- Add the finishing touch: Once cooked, transfer the fries to a large bowl and immediately sprinkle with freshly grated Parmesan cheese and chopped parsley. Toss gently so the warm fries melt the cheese slightly and evenly distribute the parsley. Serve immediately for best taste and texture.
Notes
- For extra crispiness, soak the cut fries in cold water for 30 minutes before drying and seasoning.
- Feel free to adjust the amount of garlic powder and Parmesan cheese to suit your taste.
- If you prefer a spicier kick, add a pinch of cayenne pepper or smoked paprika to the seasoning.
- Keep the fries in a single layer in the air fryer basket for even cooking; cook in batches if necessary.
- Serve immediately as the fries are best enjoyed hot and crispy.
Keywords: Garlic Parmesan Fries, Air Fryer Fries, Crispy Fries, Easy Side Dish, Healthy Fries, Potato Fries