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Air Fryer Parmesan Crusted Chicken Recipe

Air Fryer Parmesan Crusted Chicken Recipe
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★★★★★

4.9 from 5 reviews

Discover a crispy, flavorful, and healthier way to enjoy chicken with these 7 amazing air fryer Parmesan crusted chicken recipes. Perfectly seasoned, coated with Parmesan cheese and panko breadcrumbs, and air fried to golden perfection, these chicken breasts are juicy inside with a crunchy crust outside, making them a delightful meal for any day of the week.

Ingredients

Scale

Chicken and Seasoning

  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cloves fresh garlic, minced
  • 2 tsp Italian seasoning
  • 1 tsp salt
  • 1/2 tsp pepper
  • Olive oil spray

Crust

  • 1 cup freshly grated Parmesan cheese
  • 1 cup panko breadcrumbs

Instructions

  1. Prepare Chicken: Pat chicken breasts dry with paper towels to ensure crispiness during cooking.
  2. Season Chicken: In a bowl, mix salt, pepper, Italian seasoning, minced garlic, and olive oil. Rub this mixture thoroughly over each chicken breast to evenly coat and infuse flavor.
  3. Make Crust Mixture: In another bowl, combine freshly grated Parmesan cheese and panko breadcrumbs.
  4. Coat Chicken: Dip each seasoned chicken breast into the Parmesan and breadcrumb mixture, pressing gently to ensure a full and even coating.
  5. Preheat Air Fryer: Preheat the air fryer to 375°F (190°C) for about 3 minutes to ensure even cooking.
  6. Arrange and Spray: Place the coated chicken breasts in a single layer inside the air fryer basket. Lightly spray the top of the chicken with olive oil spray to promote a golden, crispy crust.
  7. Cook: Air fry the chicken for 12-15 minutes until the crust is golden brown and the internal temperature reaches 165°F (74°C) for safe consumption.
  8. Serve: Remove the chicken carefully and serve hot for a delicious, crispy meal.

Notes

  • For even crispier crust, flip the chicken halfway through cooking and lightly spray the other side.
  • Make sure chicken breasts are of similar thickness for uniform cooking; pounding them to even thickness can help.
  • If using frozen chicken breasts, thaw completely before preparing to ensure proper cooking.
  • Use freshly grated Parmesan cheese for the best flavor and melting characteristics.
  • Adjust Italian seasoning blend to your taste by adding more herbs like oregano or basil if desired.
  • Serve with a fresh salad, steamed vegetables, or over pasta for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days and reheated in the air fryer for optimal crispness.

Nutrition

Keywords: Air fryer chicken, Parmesan crusted chicken, crispy chicken breasts, healthy fried chicken, easy chicken recipe, Italian seasoning chicken

Find it online: https://islawhite.com/air-fryer-parmesan-crusted-chicken-recipe/