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Apple Cinnamon Cottage Cheese Bake Recipe

Apple Cinnamon Cottage Cheese Bake Recipe

5 from 3 reviews

A wholesome and delicious Apple Cinnamon Cottage Cheese Bake that combines creamy cottage cheese, warm cinnamon, and sweet apples for a nutritious breakfast or snack. This high-protein bake features rolled oats or almond flour for texture and natural sweetness from maple syrup or honey, making it perfect for a cozy morning treat or meal prep.

Ingredients

Scale

Main Ingredients

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 large apple, peeled and diced (Honeycrisp or Fuji recommended)
  • 1/2 cup rolled oats or almond flour
  • 1/4 cup maple syrup or honey
  • 1 1/2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×9-inch baking dish using coconut oil or cooking spray to prevent sticking.
  2. Mix Wet Ingredients: In a large mixing bowl, whisk together the cottage cheese, eggs, maple syrup (or honey), and vanilla extract until fully blended and smooth.
  3. Add Dry Ingredients: Stir in the rolled oats or almond flour, ground cinnamon, and baking powder. Allow the mixture to sit briefly to thicken slightly for better texture.
  4. Incorporate Apples: Gently fold in the peeled, diced apples to evenly distribute the fruit throughout the batter, adding natural sweetness and crunch.
  5. Transfer to Baking Dish: Pour the batter into the prepared baking dish and spread it out evenly to ensure uniform cooking.
  6. Bake: Bake for 35–40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  7. Cool and Serve: Allow the bake to cool slightly before slicing. It can be enjoyed warm immediately or stored and reheated later for convenience.

Notes

  • Use either rolled oats for a wholesome texture or almond flour for a lower-carb option.
  • Honeycrisp and Fuji apples are preferred for their natural sweetness and firm texture.
  • Maple syrup or honey can be substituted depending on your preferred sweetener.
  • This recipe yields 6 to 8 slices and can be doubled for larger gatherings.
  • Store leftovers in an airtight container in the refrigerator for up to 4 days.
  • Reheat slices in the microwave or oven before serving for the best taste.

Nutrition

Keywords: apple cinnamon bake, cottage cheese bake, healthy breakfast, high protein breakfast, baked oatmeal alternative, sweet breakfast casserole