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Cheesy Seed Crisps – Your New Favorite Gluten-Free Snack Recipe

4.8 from 118 reviews

These Cheesy Seed Crisps are a delightful, crunchy gluten-free snack combining aged cheddar or mozzarella with a mix of seeds and optional herbs and honey for a subtle sweetness. Baked to golden perfection, they make a perfect savory treat that’s easy to prepare and packed with flavor.

Ingredients

Scale

For the Base

  • 1 cup Aged Cheddar or Mozzarella Cheese, finely shredded
  • 1/2 cup Mixed Seeds (sesame, pumpkin, and sunflower seeds)
  • 1/4 cup Quinoa (optional for texture; omit for stricter gluten-free options)

For Flavoring

  • 1 teaspoon Herbs/Spices (thyme, garlic powder, or red pepper flakes)
  • 1 tablespoon Honey (optional for subtle sweetness; maple syrup works well)

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it’s hot and ready for baking the crisps.
  2. Mix Ingredients: In a mixing bowl, combine the finely shredded cheese and mixed seeds. Stir in your chosen herbs and spices along with the optional honey to evenly distribute flavors.
  3. Form Mounds: Shape the mixture into small mounds or clusters on a baking sheet lined with parchment paper to prevent sticking and ensure easy cleanup.
  4. Bake Crisps: Place the baking sheet in the preheated oven and bake for 6 to 8 minutes until the crisps are golden brown and the cheese is melted and crisped.
  5. Cool Down: Remove from oven and allow the crisps to cool completely on the baking sheet. This step lets them firm up for a crunchy texture before serving.

Notes

  • Experiment with different cheeses like gouda or parmesan to vary the flavor profile.
  • Try alternative herbs and spices such as rosemary or smoked paprika for unique twists.
  • Store cooled crisps in an airtight container to maintain their crispness and prolong shelf life.
  • Omitting quinoa makes the snack stricter gluten-free but adds less texture contrast.
  • Both honey and maple syrup add subtle sweetness but can be excluded for a savory-only version.

Keywords: cheesy seed crisps, gluten-free snacks, baked cheese crisps, healthy crunchy snack, seed and cheese crisps, low carb snack