Chicken Nugget Mashed Potato Bowls with Gravy and Corn Recipe
Chicken Mashed Potato Bowls combine creamy mashed potatoes with crispy chicken nuggets, sweet corn, savory gravy, and melted Colby-Jack cheese for a comforting and easy-to-make meal that’s perfect for using up leftovers or quick dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Mashed Potatoes
- 2 cups warm mashed potatoes
Chicken
- 6 ounces cooked chicken nuggets (about 12 to 16 nuggets) (we recommend Just Bare brand)
Other Components
- 1/2 cup prepared gravy of your choice (chicken or turkey gravy preferred)
- 1/2 cup cooked corn
- 1/4 cup shredded Colby-Jack cheese
- Salt and pepper, to taste
- Parsley, for garnish (optional)
Instructions
- Prepare the Mashed Potatoes: Use any mashed potatoes you prefer, such as Garlic Parmesan Mashed Potatoes or Crock Pot Creamy Mashed Potatoes. Leftover mashed potatoes work wonderfully for this recipe, so warm 2 cups of mashed potatoes until hot.
- Cook the Chicken Nuggets: Cook 6 ounces (about 12 to 16 nuggets) of chicken nuggets according to the package directions. Air-frying is recommended for a crispy texture, but oven baking or pan frying also works well.
- Prepare the Gravy: While the chicken cooks, heat 1/2 cup of your chosen gravy in a small saucepan over the stovetop until warmed through. A gravy packet is convenient and tasty.
- Cook the Corn: In a separate pan on the stove, cook 1/2 cup of corn until heated through.
- Assemble the Bowls: Place 1 cup of warm mashed potatoes at the bottom of each bowl. Divide the cooked chicken nuggets evenly between the bowls, then add cooked corn and sprinkle 1/4 cup shredded Colby-Jack cheese evenly on top.
- Finish and Serve: Drizzle the warm gravy over the assembled bowls. Season with salt and pepper to taste. Garnish with chopped parsley if desired for a fresh burst of color and flavor. Serve immediately and enjoy your comforting Chicken Mashed Potato Bowls!
Notes
- Leftover mashed potatoes work great for this recipe, saving prep time.
- Air-frying chicken nuggets adds crispiness without extra oil.
- You can substitute corn with other vegetables like peas or green beans based on preference.
- Gravy packets are a quick and easy option, but homemade gravy can enhance flavor.
- Adjust the salt and pepper according to your taste.
- Garnish with parsley or chives for added freshness and presentation.
Keywords: chicken nuggets, mashed potatoes, comfort food, gravy, easy dinner, family meal, air fryer, Colby-Jack cheese, corn
