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Chocolate Pecan Turtle Clusters Recipe

Chocolate Pecan Turtle Clusters Recipe

4.7 from 11 reviews

Deliciously crunchy Chocolate Pecan Turtle Clusters featuring toasted pecans coated in a rich caramel sauce, optionally drizzled with chocolate and caramel for an irresistible treat perfect for any occasion.

Ingredients

Scale

Nut Base

  • 2 1/2 cups pecans

Caramel Mixture

  • 1/2 cup salted butter
  • 1 cup brown sugar

Optional Toppings

  • Chocolate for drizzling
  • Caramel sauce for drizzling

Instructions

  1. Toast the Pecans: Begin by toasting the pecans in a skillet over medium heat until they are fragrant and slightly golden. This enhances their flavor tremendously!
  2. Prepare the Mixture: In a medium saucepan, melt the salted butter over medium heat. Once melted, add the brown sugar, stirring continuously until combined.
  3. Bring to a Boil: Allow the mixture to come to a gentle boil for about 2-3 minutes without stirring. This step is crucial for achieving that delicious caramel flavor.
  4. Combine and Drop: Remove the saucepan from the heat and quickly stir in the toasted pecans. Using a spoon, drop spoonfuls of the mixture onto parchment paper to cool and set.
  5. Drizzle if Desired: Once the clusters are cooled, drizzle melted chocolate and caramel sauce over them for extra decadence.
  6. Enjoy: Let the clusters cool completely and then dig in!

Notes

  • If pecans are unavailable, walnuts or almonds can be used as substitutes.
  • Ensure the caramel mixture reaches about 240°F (soft-ball stage) for perfect chewy texture.
  • Avoid overmixing when combining pecans with caramel to prevent clumping.
  • Store clusters in an airtight container at room temperature for up to one week.
  • Clusters can also be refrigerated to extend freshness or frozen for up to three months.
  • To serve after freezing, let clusters come to room temperature or enjoy them directly from the freezer.

Nutrition

Keywords: Chocolate Pecan Turtle Clusters, caramel pecans, toasted pecans, caramel clusters, chocolate drizzled nuts, easy dessert, nut clusters