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Fall Harvest Pasta Salad Recipe

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★★★★★

4.7 from 76 reviews

A vibrant and wholesome Fall Harvest Pasta Salad that combines roasted butternut squash and Brussels sprouts with tart cranberries, crunchy pecans, and creamy feta. This salad balances savory, sweet, and tangy flavors, perfect for a seasonal side dish or light meal, served chilled or at room temperature.

Ingredients

Scale

Pasta Salad Ingredients

  • 12 oz pasta
  • 1 cup butternut squash, diced
  • 1 cup Brussels sprouts, halved
  • 1 cup cranberries
  • 1/2 cup pecans, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tbsp balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Cook the pasta: Cook the pasta according to the package instructions until al dente. Drain thoroughly and set aside to cool.
  2. Preheat the oven: Set your oven to 400°F (200°C) to prepare for roasting the vegetables.
  3. Toss the vegetables: In a mixing bowl, combine the diced butternut squash and halved Brussels sprouts with olive oil, salt, and freshly ground pepper until well coated.
  4. Roast the vegetables: Spread the tossed vegetables evenly on a baking sheet and roast in the oven for 20-25 minutes, or until tender and caramelized.
  5. Combine the salad: In a large bowl, mix the cooked pasta, roasted vegetables, fresh cranberries, chopped pecans, and crumbled feta cheese.
  6. Add dressing and toss: Drizzle balsamic vinegar over the salad mixture and toss gently to combine all flavors thoroughly.
  7. Serve: Serve the pasta salad chilled or at room temperature for the best flavor and texture.

Notes

  • Use dried cranberries for a tart, chewy texture or fresh cranberries if available for more brightness.
  • Substitute pecans with walnuts or almonds if preferred or to vary the crunch.
  • The salad can be prepared a day ahead; store covered in the refrigerator and toss before serving.
  • For a vegan version, omit feta cheese or use a plant-based cheese alternative.
  • Add fresh herbs like parsley or thyme to enhance the fall flavors.

Keywords: Fall pasta salad, roasted vegetables salad, butternut squash salad, Brussels sprouts, autumn recipes, healthy pasta salad

Find it online: https://islawhite.com/fall-harvest-pasta-salad-recipe/