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Fan Favorite Pizza Sauce Recipe

4.7 from 63 reviews

This Fan Favorite Pizza Sauce is a simple, no-cook Italian-American classic that blends crushed tomatoes, olive oil, herbs, and spices into a flavorful base perfect for pizzas. Its quick preparation and fresh, robust taste make it an ideal sauce to enhance any homemade or store-bought pizza.

Ingredients

Scale

Main Ingredients

  • 1 can (28 oz) crushed tomatoes
  • 2 tablespoons tomato paste
  • 2 tablespoons olive oil
  • 2 cloves minced garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • ½ teaspoon cracked black pepper
  • ¼ teaspoon red pepper flakes (optional)

Instructions

  1. Combine Tomatoes and Paste: In a medium bowl, add crushed tomatoes and tomato paste. Whisk them together vigorously until the mixture is completely smooth and uniform in texture.
  2. Add Seasonings and Oil: Stir in olive oil, minced garlic, dried oregano, dried basil, sugar, salt, and cracked black pepper. Mix thoroughly to distribute all flavors evenly.
  3. Add Heat (Optional): If you prefer a spicier sauce, sprinkle in the red pepper flakes and stir them in evenly to meld the heat into the sauce.
  4. Let Flavors Develop: Allow the sauce to rest at room temperature for 10 to 15 minutes. This resting period helps the garlic, herbs, and spices to infuse the sauce, enhancing its depth of flavor.
  5. Use or Store: Use the sauce immediately on your pizza or transfer it to a sealed jar to refrigerate for up to one week, maintaining fresh flavor.
  6. Freeze for Longer Storage: For extended shelf life, freeze the sauce in small portions. Properly stored, it will keep well for up to three months without loss of quality.

Notes

  • Letting the sauce rest before using enhances the herb flavors by allowing them to infuse.
  • Use high-quality canned tomatoes for the best and freshest taste.
  • Adjust the red pepper flakes according to your preferred spice level or omit for a milder sauce.
  • This sauce requires no cooking, keeping the bright, fresh tomato flavor intact.

Keywords: pizza sauce, no-cook sauce, Italian sauce, quick pizza sauce, homemade pizza sauce, fan favorite pizza sauce