Keto Crispy Reuben Roll-Ups Recipe
These Keto Crispy Reuben Roll-Ups are a delicious low-carb appetizer inspired by the classic Reuben sandwich. Featuring crispy baked Swiss cheese circles filled with corned beef, sauerkraut, and a tangy keto-friendly dressing, they deliver all the savory flavors you love without the carbs. Perfect for keto diets or anyone craving a flavorful, crunchy bite.
- Author: Isla
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 8 roll-ups 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Cheese Circles
- 2 cups Shredded Swiss Cheese
Filling
- 1/2 pound Sliced Corned Beef Deli Meat
- 1 cup Sauerkraut
Dressing
- 1/4 cup Mayonnaise
- 1 tsp Worcestershire Sauce
- 1 1/2 tbsp Sugar-Free Ketchup
- 2 tsp Swerve Confectioner’s Sugar Substitute
- 1 tbsp Horseradish Sauce
- 1 pinch Paprika
- Preheat the Oven: Set your oven to 400 degrees Fahrenheit and allow it to fully preheat to ensure even baking.
- Form Cheese Circles: On a parchment-lined baking sheet, arrange the shredded Swiss cheese into 8 evenly sized circles. You may need two baking sheets if your oven doesn’t accommodate one large sheet.
- Bake Cheese Circles: Place the baking sheets in the oven and bake the cheese circles for 6 to 8 minutes, watching closely until the edges start to brown and become crisp but the centers remain flexible.
- Prepare Dressing: While the cheese bakes, mix together mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and a pinch of paprika in a small bowl to create the tangy dressing.
- Remove and Cool Cheese: Take the cheese circles out of the oven and let them cool on the parchment paper for about 1 minute. This cooling ensures they firm up slightly but remain pliable enough to roll.
- Assemble Roll-Ups: On each cheese circle, layer slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing.
- Roll Up the Cheese Circles: Quickly fold the edges of each cheese circle over the filling to form roll-ups before the cheese hardens completely.
- Final Cooling: Allow the roll-ups to cool and crisp up further on the parchment paper before serving to achieve a crunchy texture.
Notes
- Use parchment paper to prevent the cheese from sticking to the baking sheet during cooking.
- Experiment with different cheeses such as Monterey Jack or mozzarella for a variation in flavor and texture.
- Do not overbake the cheese circles; overcooked cheese will become brittle and difficult to roll.
Keywords: Keto appetizer, low carb snacks, Reuben roll-ups, keto cheese snacks, keto corned beef recipes, low carb appetizers