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Pineapple Christmas Balls Recipe

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★★★★★

4.9 from 77 reviews

Pineapple Christmas Balls are a festive and creamy no-bake treat combining juicy pineapple chunks, smooth cream cheese, and sweet powdered sugar, all rolled in a coating of shredded coconut. These bite-sized delights are perfect for holiday parties and easy to prepare ahead of time.

Ingredients

Scale

Main Ingredients

  • 1 cup canned pineapple chunks (drained and patted dry)
  • 8 oz cream cheese (softened)
  • 1 cup powdered sugar
  • 1 cup shredded coconut (plus extra for coating)
  • 1/2 cup chopped nuts (optional; walnuts or pecans)

Instructions

  1. Drain Pineapple: Thoroughly drain the canned pineapple chunks and pat them dry with paper towels to remove any excess moisture, ensuring the mixture won’t be too wet.
  2. Mix Cream Cheese and Sugar: In a large mixing bowl, combine the softened cream cheese and powdered sugar, stirring until the mixture is smooth and fluffy for a creamy base.
  3. Combine Ingredients: Gently fold the dried pineapple chunks into the cream cheese mixture until evenly distributed without breaking up the pineapple too much.
  4. Form Balls: Using your hands, scoop out portions of the mixture and roll each into golf ball-sized spheres for perfect bite-sized treats.
  5. Coat with Coconut: Roll each formed ball in shredded coconut until it is fully covered, adding extra texture and flavor.
  6. Chill: Place the coated pineapple balls on a serving platter and refrigerate for at least one hour to allow them to firm up and flavors to meld.
  7. Serve: Serve chilled, optionally drizzling with extra shredded coconut or sprinkling chopped nuts on top for added crunch and presentation.

Notes

  • Make sure to drain and dry the pineapple well to prevent the mixture from becoming too wet or sticky.
  • For a nut-free version, omit the chopped nuts completely or use seeds instead.
  • These treats can be prepared a day ahead and stored in the refrigerator in an airtight container.
  • Use full-fat cream cheese for the best creamy texture and flavor.
  • Try experimenting by adding a splash of vanilla extract to enhance sweetness.
  • Keep these refrigerated until serving as they can soften quickly at room temperature.

Keywords: pineapple balls, holiday treats, no bake dessert, Christmas recipes, cream cheese desserts, coconut coated treats

Find it online: https://islawhite.com/pineapple-christmas-balls-recipe/