Roasted Chocolate Cherry Brownies Recipe
These Roasted Chocolate Cherry Brownies are a delightful treat that combines the rich flavors of chocolate with the sweet juiciness of cherries. The fudgy texture and crinkle top make them irresistible for any chocolate lover.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 25 minutes
- Yield: 9 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cherries
- Fresh sweet cherries, halved – 2 cups
Eggs + Egg Yolk
- Eggs – 2
- Egg yolk – 1
Butter + Oil
- Butter – 1/2 cup
- Oil – 1/4 cup
Dutch-process cocoa powder
- 1/2 cup
Cornstarch
- 2 tablespoons
Chocolate chips
- Semisweet chocolate chips – 1 cup
Instructions
- STEP 1: Preheat oven and prepare cherries. Bake cherries with sugar.
- STEP 2: Mix dry ingredients in a bowl.
- STEP 3: Beat eggs and sugar, add butter, oil, and vanilla.
- STEP 4: Fold in dry ingredients, cherries, and chocolate chips.
- STEP 5: Pour batter into baking dish and bake.
- STEP 6: Cool, freeze, and top with cherries before serving.
Notes
- For a more intense chocolate flavor, use dark chocolate chips.
- Ensure the brownies are slightly underdone when baking to achieve the perfect fudgy texture.
- These brownies pair wonderfully with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 280
- Sugar: 20g
- Sodium: 110mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Keywords: Roasted Chocolate Cherry Brownies, Chocolate Cherry Brownies Recipe, Homemade Brownies, Fudgy Brownies
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