Snickerdoodle Muddy Buddies Recipe

Introduction

Snickerdoodle Muddy Buddies are a delightful twist on a classic snack mix, combining sweet vanilla coating with a warm cinnamon sugar flavor. This easy-to-make treat is perfect for sharing or enjoying anytime you want a sweet, crunchy bite.

A white bowl filled to the top with small, square cereal pieces that are light brown with a rough texture and covered in a dusting of cinnamon sugar. The cereal pieces are stacked unevenly, creating a sense of volume and abundance. Some cereal pieces are scattered on a smooth white marbled surface around the bowl, adding to the natural, casual presentation. The background is soft and bright, with a blurred light area hinting at fabric or additional cereal pieces in the distance, creating a warm and inviting feel. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup powdered sugar
  • ¼ cup granulated sugar
  • 2 to 3 teaspoons ground cinnamon, adjust to taste
  • 1 ½ cups vanilla candy melts (about 12 ounces; Ghirardelli brand recommended)
  • 6 cups Corn Chex or Rice Chex cereal

Instructions

  1. Step 1: Mix the cinnamon sugar coating by combining the powdered sugar, granulated sugar, and ground cinnamon in a large resealable container or plastic bag. Seal and shake well to blend the ingredients thoroughly.
  2. Step 2: Melt the vanilla candy melts in a microwave-safe bowl using 15-20 second intervals, stirring between each until smooth and fully melted.
  3. Step 3: Place the cereal in a large mixing bowl. Pour the melted vanilla candy over the cereal and gently stir until the cereal is evenly coated with the coating.
  4. Step 4: Transfer the coated cereal into the container or bag with the cinnamon sugar mixture. Seal and shake until every piece is coated with the cinnamon sugar.
  5. Step 5: Enjoy your Snickerdoodle Muddy Buddies immediately, or transfer them to an airtight container for storage.

Tips & Variations

  • Adjust the cinnamon amount to your taste for a milder or stronger snickerdoodle flavor.
  • Swap vanilla candy melts for white chocolate chips if you prefer a richer flavor, melting them gently to avoid burning.
  • Mix in chopped nuts or mini chocolate chips after coating for added texture and flavor.

Storage

Store leftover Snickerdoodle Muddy Buddies in an airtight container at room temperature for up to one week. To keep them fresh and crunchy, avoid storing in humid environments. No reheating is necessary—just grab and enjoy!

How to Serve

A large white bowl filled to the top with small, square cereal pieces that are light brown with a powdery coating, giving them a rough texture. The cereal pieces look crunchy and some spill out slightly from the bowl, resting on a white marbled surface. In the background, there is a soft beige cloth blurred softly, adding warmth to the image. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of cereal?

Yes, both Corn Chex and Rice Chex work well, but feel free to try other similar cereals like Wheat Chex or even Cheerios for different textures.

What can I do if I don’t have vanilla candy melts?

If you don’t have vanilla candy melts, white chocolate chips are a great substitute. Melt them gently in the microwave using short intervals and stir frequently to avoid burning.

Print

Snickerdoodle Muddy Buddies Recipe

Snickerdoodle Muddy Buddies are a deliciously sweet and crunchy snack made by coating crisp cereal with melted vanilla candy melts and a cinnamon sugar mixture, delivering classic snickerdoodle flavors in a fun, easy-to-make treat perfect for sharing or snacking anytime.

  • Author: Isla
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Total Time: 12 minutes
  • Yield: 810 servings 1x
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Cinnamon Sugar Coating

  • 1 cup powdered sugar
  • ¼ cup granulated sugar
  • 2 to 3 teaspoons ground cinnamon, adjust to taste

Vanilla Candy Coating

  • 1 ½ cups vanilla candy melts (12 ounces), preferably Ghirardelli brand

Cereal

  • 6 cups Corn Chex or Rice Chex cereal

Instructions

  1. Mix the Cinnamon Sugar Coating: In a large resealable container or plastic bag, combine powdered sugar, granulated sugar, and ground cinnamon. Seal the bag and shake well to thoroughly mix the cinnamon sugar coating.
  2. Melt the Vanilla Candy: Place vanilla candy melts in a microwave-safe bowl and melt in short 15-20 second intervals, stirring after each, until the mixture is smooth and fully melted.
  3. Coat the Cereal: Pour the cereal into a large mixing bowl and drizzle melted vanilla candy over it. Gently stir the cereal to ensure each piece is evenly coated with the melted candy.
  4. Coat with Cinnamon Sugar: Transfer the candy-coated cereal into the container or bag holding the cinnamon sugar mixture. Seal and shake vigorously until every piece of cereal is thoroughly coated with the cinnamon sugar.
  5. Enjoy and Store: Serve the Snickerdoodle Muddy Buddies immediately or store leftovers in an airtight container to maintain freshness.

Notes

  • This recipe yields approximately 8-10 servings, with a serving size ranging from ¾ to 1 cup.
  • For best results, use a resealable gallon-sized bag to coat the cereal evenly and minimize mess.
  • Adjust cinnamon quantity according to your preference for a milder or stronger cinnamon flavor.
  • Store leftovers in an airtight container at room temperature for up to one week to maintain crunchiness.

Keywords: Snickerdoodle Muddy Buddies, Chex mix, cinnamon sugar snack, vanilla candy melts, sweet snack, no bake dessert, easy snack recipe

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